Porters English Restaurant opening times:
Sundays, Mondays and Tuesdays 12noon until 10.30pm
Wednesdays and Thursdays 12noon until 11pm
Friday and Saturdays 12noon until 11.30pm

Porters only closes on Christmas Day

Click here for full pdf version of the menu

All freshly homemade; served with a brown or white roll and butter.

The London Particular [Pea and Smoked Bacon Soup] £4.25
Is so named because of the thick, 'peasouper' London fogs of the early 1900’s

Norfolk Dressed Crab £5.95
Light & dark crabmeat mixed with mayonnaise, mustard, lemon juice & parsley

Crispy Breaded Cod Fillets £4.95
Lightly fried and served with a lime and coriander dipping sauce

Chicken Liver Pâté with Brandy and Garlic £4.25
A smooth pâté; served with red onion marmalade

Roast Tomato and Basil Soup £4.25
Covent Garden Market tomatoes, roasted with fresh basil then blended to a creamy soup

Crispy Herb Breaded Mushrooms £4.25
Lightly fried; served with a Stilton, garlic, mayonnaise & cream dipping sauce

Potted Shrimps £5.75
Brown shrimps with a pinch of mace and cayenne pepper set in clarified butter

Goats’ Cheese Red Onion and Basil Crumble £4.25 / (main course £9.95)
Goats’ cheese, sliced red onion and fresh basil in a creamy bake

Nibbles
Pistachio Nuts £2.50
Mixed Olives £2.25
Pork Scratchings £1.75
Bombay Mix £1.75
Cheese & Chilli Straws £1.75

If you are having a birthday party then let us know and we'll decorate your table with balloons and party poppers for free. We'll also provide a complimentary Birthday Cake for all tables of 6 or more, advance bookings only.

Click here to book on-line